HeartChef is about healthy and affordable Southern cookery. Southern flavors are savored for their taste and often misjudged for being unhealthy. As a Cardiologist in the Florida Panhandle, I have engaged in a daily crusade with thousands of patients regarding eating and cooking Southern food that is healthy, affordable and enjoyed as well. With recipes, pictures, an occasional video spiced with good stories and a simple message I will endeavor to encourage a diet of fresh fruit and vegetables, fish and poultry, whole grains, nuts and olive oil.
Savor, indulge and stay for a while.
Hot dogs are a weakness that triggers unhealthy food choices for me. Yes, they are the food choice for millions of Americans at ball parks, picnics and summer holidays, but hot dogs are a weakness for me just as they … Continue reading
The recipes for cooking greens (turnips, collards and mustard) are ubiquitous, but they tend to follow a classic style of using a large stock pot with water or the more contemporary use of a smaller amount of oil in a covered … Continue reading